How to make funny feni

 Serves 3-4 persons.

 Preparation time: 30 minutes.

 material

 2 –faded feni,

 2 tbsp –grated carrot,

 1 –medium sized chopped capsicum,

 2 –boiled potatoes cut into cubes,

 2/1/2 cups –thick curd,

 1 tsp –chaat masala,

 1 tsp salt,

 1/2 tsp –ground black pepper,

 1 tsp lemon juice,

 1/4 tsp –ground cinnamon,

 1/4 cup –salted boondi,

 8-10 –beetroot cut into round pieces,

 1/4 cup –boiled macaroni,

 1/4 cup– finely chopped tomatoes,

 1 tbsp –chopped coriander leaves,

 2 chopped –green chillies.

 garnish

 capsicum and tomato rings,

 potato chips.

 process

 Mix the cut pieces of potato in lemon juice and chaat masala.

 Mix all the chopped vegetables in salt, chilli and cinnamon.  now on the plate

 Place coriander, spread thick curd and place potato mixture on top, then vegetable mixturePlace and place feni boondi and macaroni on top.  Green chillies, chopped coriander leaves Serve immediately garnished with tomato, beetroot, capsicum and potato chips.

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